Krechek (often called krecek or sambal goreng krechek): a standard spicy beef pores and skin dish made from seasoned krupuk kulit (beef skin crackers). Krechek is usually served for a facet dish together with gudeg. Buntil, a traditional Javanese dish of scraped coconut meat combined with anchovies and spices, wrapped https://joany909nam4.activoblog.com/profile