3. Clear away the pan from heat and increase the cognac. Carefully ignite it and be certain there is nothing overhead. Let it melt away for 20 seconds and stir the flames out. If you are watching for the spaetzle water to boil, warmth the oven to 375°Toss the radish https://www.chifsolutions.com/impress-your-guests-this-christmas-with-teri-lyn-fishers-herb-and-garlic-stuffed-standing-rib-roast-recipe-for-the-perfect-holiday-dinner/