Coconut milk and rice flour are the main elements but khanom krok may be made with other elements also like shredded coconut, corn, taro, and environmentally friendly onions. Pictured under would be the sugar-dusted pancakes we savored with the Yee Peng Festival in Chiang Mai. Massaman curry is less soupy https://anner417sts3.wikicommunications.com/user